Not Just a Barcode
In a fast-paced, tech-driven world, a barcode is no longer just a way to scan a product or open a link. In the restaurant industry — especially with the Loqma Pro system — the barcode has become the starting point of a smart, efficient, and personalized dining experience.
Customer Location, Instantly — Through One QR Code
When a customer enters, there’s no need to ask, “Where are you sitting?” Every QR code in Loqma Pro is location-aware and uniquely assigned. Whether the customer is at a table in the main hall, a private room, the upper floor, or the outdoor area — the system automatically identifies the exact location once the code is scanned.
This precision allows the kitchen and service staff to receive orders without confusion or delay.
From Scan to Savor — A Seamless Dining Journey
As soon as a customer scans the QR code, the interactive digital menu appears instantly — complete with dish images, descriptions, extras, and portion options.
All browsing, selection, and customization happens from the customer’s own phone, without needing a waiter or waiting in line.
QR Codes That Reach the Car
Loqma Pro reimagines how QR codes can be used. Restaurants can place QR stands in parking spots or drive-thru areas, allowing customers to order from their car — no need to step out.
This creates faster service, less contact, and higher customer satisfaction.
Goodbye to Boring Wait Times
One of the biggest frustrations for diners is waiting for a server to take their order. With Loqma Pro’s smart QR system, customers can place their order at their convenience, with full control and clarity.
The result: fewer errors, faster service, and a more independent, satisfying experience.
Loqma Pro QR: Your Window to Smarter Service
What may look like a simple barcode is, in fact, a smart gateway to a fully integrated dining experience.
It knows the customer's location, displays the menu, routes the order, and saves time.
It’s not just a barcode — it’s part of a smart system built around customer comfort.
